OUR MENU

Start your meal with flavours that excite choose from crispy Cod Fritters paired with harissa sauce, seared Scallops with smoked bacon lardons and sweet cherry tomatoes, or the delicate Red Pepper Crayfish in garlic and roasted red pepper sauce. For a heartier small plate, delight in Chilli Meatballs in a tangy tomato and fresh chilli sauce, or sample the Turkish-style Sucuk sausage served with sautéed onions and flatbread.

Burger fans can enjoy our popular specials such as the weekly Burger of the Week, expertly crafted with fresh ingredients and served with chips.

For main courses, choose from our Hot Stone Steak Experience with options of Sirloin, Ribeye or Fillet, served with grilled cherry tomatoes, tenderstem broccoli, your choice of side, and delicious sauces like Peppercorn or Shropshire Blue Cheese. Seafood lovers will relish the Pan-Seared Seabass with sautéed new potatoes and Mediterranean vegetables.

Lighter options include the Turkish Chicken or Lamb Skewer with grilled onions, chilli pepper, flatbread, seasonal salad, and garlic yoghurt sauce, or the vibrant Mediterranean Chickpea Salad with Kalamata olives and a lemon-cumin dressing.

Every dish is crafted using locally sourced ingredients from Corbetts Butchers, Pomonas, and trusted local producers—because fresh, honest food starts close to home.

Whether you’re visiting one of the nicest restaurants in Shrewsbury for a special occasion or the best shrewsbury brunch, St Nicholas promises an inviting atmosphere and a menu designed to delight every palate.

Gluten-free and vegan selections are available upon request, please inform a member of staff when booking or ordering so dietary needs are perfectly met.

Please inform a member of staff about dietary and allergen requirements.

Book a Table: 01743 588110